To make a dinner reservation, please use the form below.
JANUARY
8: Compassionate Communication: Join Dr. Jennifer Thomas, who has co-authored two books on forgiveness with Gary Chapman.
15: Our Moravian Funeral Hymns, Rev. Dr. Nola Knouse
We hear the chorales played during our church service, marking a loved one’s death. What are they? How are they chosen? What historical significance do they have?
22: Forgiveness: What It Is and What It Isn't, with Biblical Background
Join Moravian ministers Jeff Coppage and Tom Haupert and therapist Ann Coppage in these reflections.
29: Forgiveness: Why it's Important, and What Helps Make It Possible?
Join Moravian ministers Jeff Coppage and Tom Haupert and therapist Ann Coppage in these reflections.
FEBRUARY
2: Some Good Things Happening concerning the Environment, sponsored by HMC Earth Stewards
Dr. Stan Meiburg, former Acting Deputy Administrator of the Environmental Protection Agency, currently Director of Graduate Studies in Sustainability at Wake Forest University.
12 Bread Making, Chris Puryear
During the upcoming Lenten communions, homemade bread is offered. Enjoy the process of making bread with HMC Chef and bread connoisseur Chris Puryear.
19 We in One Covenant Are Joined: Exploring the Ritual of Communion in the Moravian Church
Rev. Ginny Tobiassen
Feb 26-April 1: Lenten Communions
APRIL
8, Holy Week readings (service only)
15 Healing Seekers, Amy Greeson
Amy is a pharmacist, educator, lecturer, writer and world traveler who explores the crossroads between modern medicine and the healing traditions of indigenous cultures.
22 Laurel Ridge, Our Camp, LR staff
Celebrate our Moravian Camp together
29: Musical, Elijah: God’s Faithful Prophet
With Children/Youth Choirs
MAY
MAY 6: Snow day make-up date
Dinner is from 5:45 to 6:45 p.m. The meal will be prepared by our talented HMC Chefs. The cost is $5.00 for adults and $3.00 for children 12 and under.
Feel free to attend the program only, which begins at 6:45.
Make your dinner reservation for the coming Wednesday Night Fellowship by submitting the form below. The deadline for reservations or cancellations is 5 p.m. Monday. The meal cost is $5.00 for adults and $3.00 for children 12 and under.
